Dreaming of Giancarlo's Dinner Specials

The dinner specials for July 27 were out of this world! Just looking at the pictures, I am ready to try them all right now! We love having new dinner specials because the kitchen is able to make our own twist on the creations.

Our Arctic Char is absolutely exquisite. After looking at this colorful picture, how could you not order it? This flavorful dish includes pan basted arctic char plus colorful beet and mascarpone risotto, with leek and radicchio gremolata. YUM. Our sommeliers suggest to pair this dish with our Vie di Romans “Dessimis” Pinot Grigio 2017.

We are offering a savory Veal Braciole. This dish includes veal stuffed with prosciutto in a roasted garlic puree, along with hard boiled egg, walnut and served with our cavatelli pasta. Our sommeliers suggest this dish to be paired with our Masciarelli “Montepulciano d’Abruzzo” 2014.

The best thing you can do for your tastebuds right now is to simply call us at [716] 650 - 5566 or book your table online at http://www.giancarlossteakhouse.com/.